Conveniently located on Plymouth’s historic waterfront, Union Fish Seafood & Raw Bar offers delicious food, unbeatable views and a one of a kind culinary experience. Housed on two floors overlooking the marina, the first floor features a lively seafood shack atmosphere on the seasonal open-air deck, showcasing a menu of traditional New England summer classics such as fried clams, lobster rolls and stuffed quahogs. The newly renovated second floor features a brand new dining room, wraparound porch and full length bar with panoramic views of the harbor in a classic bistro style restaurant. The menu highlights Executive Chef Brandon Babiarz’s innovative twist on New England Seafood.

See Chef Brandon on Phantom Gourmet!